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The Hebrew University of Jerusalem
Aloe vera scaffolds pave the way for sustainable cultured meat production

27 February 2025

Aloe vera scaffolds pave the way for sustainable cultured meat production

Research from The Hebrew Uni of Jerusalem highlights the innovative use of aloe vera as a scaffold material for cultivated meat production.

Study reveals antimicrobial solution for cultured meat

21 February 2025

Study reveals antimicrobial solution for cultured meat

A team from The Hebrew University of Jerusalem have identified an alternative to traditional antibiotics in the production of cultured meat

Engineers develop metamaterials for sustainable meat alternatives

10 February 2025

Engineers develop metamaterials for sustainable meat alternatives

Engineers from The Hebrew University of Jerusalem have unveiled a novel approach to creating whole cuts of meat using advanced metamaterials

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