NEW TECH FOODS

Sparkalis, the food tech venture arm of Belgian chocolate giant Puratos, has invested in California Cultured.

New analysis predicts that Europe's cell-based meat market could deliver between €20bn and €85bn in annual economic contributions.

The UK government will create Europe’s first cultivated meat regulatory sandbox to improve the FSA's scientific knowledge about the food.

Cauldron Ferm is being supported by the Queensland government to develop a precision fermentation contract manufacturing facility.

Helaina has raised $45 million in a Series B funding round led by investment firm Avidity Partners.

Meatable has been awarded €7.6 million under the Netherlands Enterprise Agency’s (RVO) ‘Innovation Credit’ programme.

French precision-fermented protein start-up Standing Ovation has raised €3.75 million in a Series A+ funding round.

The ‘world’s first and only’ alt-seafood association, Future Ocean Foods (FOF), has welcomed 17 new members to its global organisation.