Cell-based
10 July 2024
South Korean researchers develop gelatine-based scaffold for cell-based meat
Scientists at Yonsei University in South Korea, discover a gelatine-based hydrogel that improves the flavour and aroma of cultured meat.
9 July 2024
Pluri announces €1m POC agreement to enhance global sustainable vegetable supply
Pluri has announced a strategic proof of concept agreement with what it refers to as a “leading international agriculture corporation".
9 July 2024
Good Meat hosts cooking demos and tastings of its cultured chicken
Good Meat has announced that throughout July, its chefs in Singapore will be hosting cooking demos and tastings of Good Meat 3 at Huber’s.
8 July 2024
IFAB awarded $51m from the Tech Hubs Program
Illinois' iFAB Tech Hub has been awarded $51m from the Tech Hubs Program through the state’s Department of Commerce’s EDA fund.
8 July 2024
Cellivate Technologies wins SGD 4.15m on reality TV show
Cellivate Technologies has emerged as the top winner of Channel News Asia’s business reality show, The Big Spark, taking home $3.3m.
5 July 2024
Cult Food Science publishes open letter to Florida govt opposing cultured meat ban
Cult Food Science has penned an open letter to the Florida Government opposing its ban on the sales of cultivated meat.
3 July 2024
Research: Lab-grown meat and insect proteins poised to transform UK dinner plates by 2054
The traditional Sunday roast and fish & chips may soon be replaced by lab-grown steaks, cricket salads and azolla burgers on British tables.
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