NEW TECH FOODS

study published in Nature Communications has introduced a transformative approach in the cultivated meat This research, titled 'Growing meat on autoclaved vegetables with biomimetic stiffness and micro-patterns to address the challenges of creating scalable, cost-effective and biomimetic scaffolds for cultured meat Key developments in cultured meat technology Autoclaving methodology: The research demonstrates that By integrating plant nutrients with cultured animal cells, manufacturers could create healthier meat

Dutch cultivated meat company Meatable has entered a strategic partnership with TruMeat to accelerate the global commercialisation of cultivated meat. , while Meatable aims to make its products cost-competitive with conventional meat. great tasting, sustainable meat to customers and consumers worldwide." meat space, and we have been waiting for a technology with this potential.

Czech start-up Bene Meat Technologies has unveiled what it calls a ‘cutting-edge' cell bank, for the long-term supply of cells for cultivating different meat products. Bene Meat Technolgies says the cell bank will support: An ethical approach to animals – a single, small tissue sample extraction creates a long-term supply of cells for meat cultivation without the need for Šaturová continued: “With its use, we can meet the demand for meat without a negative impact on animals

University of Edinburgh's Roslin Institute have made a significant breakthrough in the field of cultivated meat This discovery offers a promising solution to one of the key challenges facing the cultivated meat sector It opens the door to new possibilities in cultivated meat and beyond." The development of the FaTTy cell line represents a significant step forward for the cultivated meat This collaborative approach aims to accelerate the development of cultivated meat products that can meet

Swiss women-led cultivated meat start-up Sallea has closed a $2.6 million funding round to help manufacturers and porous 3D grids – scaffolds – that serve as the foundation for cultivating textured whole cuts of meat As a result of this technology, manufacturers of cultivated meat will now be able to tailor the size, funding, Sallea plans to accelerate product development and initiate pilot projects with cultivated meat James Ryall, ex-CSO at cultured meat company Vow, added: "With cultivated meat now regulated globally

US-based cultivated meat company Omeat has unveiled a whitepaper on its foetal bovine serum (FBS) replacement Plenty has a diverse array of industry and research applications beyond cell-based meat, such as drug commercial sales of the FBS replacement , positioning it 'among the first' revenue-generating cell-based meat The firm also completed the construction of its pilot plant for cell-based meat in November last year #Omeat #Plenty #FBSreplacement #US

aimed at accelerating the commercialisation of cultivated meat. Meatable specialises in developing advanced cultivated meat technologies, particularly for pork, that production of cultivated meat at a scale that can compete with conventional meat. Jeff Tripician, CEO of Meatable, said: "This is the next step in our journey to make cultivated meat great tasting, sustainable meat to customers and consumers worldwide."

Swiss cultivated meat producer, Mirai Foods, has entered into a strategic partnership with Shiok Meats partner with one of the world’s leading cultivated seafood producers and their subsidiary cultivated meat expertise, gained from being “located in the first country in the world to approve the sale of cultivated meat and home to the largest cultivated meat facility in Asia”. Sandhya Sriram, group CEO at Shiok Meats and Gaia Foods, added: “This partnership is the result of a

AI software company PubTrawlr to launch The Cultivator, the first AI chatbot focused on cultivated meat The Cultivator offers a way for people to learn about cultivated meat – what it is, how it works and World Animal Protection said that by producing meat without slaughter, cultivated meat could help reduce The chatbot uses up-to-date research to offer insights into cultivated meat, with information sourced Creating meat without slaughter is the future of food, and it's within our reach." Jonathan P.

The Equipment, Automation and Technology Show for Food & Beverage ( EATS ) will take place at the McCormick Co-owned by the Food Production Suppliers Association (FPSA) and Messe Frankfurt, EATS serve as North fifteen product categories  across eight key industry segments – from bakery and beverage to dairy and meat – EATS brings together suppliers, processors, engineers, operations professionals and more to connect EATS 2025 will feature a variety of immersive, on-floor programming designed to spark ideas and solve

entering the marketplace with a premium cell-based meat product. , the food-tech company has produced edible and high-quality microcarriers for upscaling cell-based meat We believe the future is cultivated meats. meat alternative to the marketplace that is affordable, scalable and more ethical than the current industrial Now Meatafora will focus on scaling up and offering the most cost-efficient option to the market.

The Better Meat Co has appointed Pamela Marrone to its board of directors. Paul Shapiro, CEO of The Better Meat Co, said: “Marrone offers a rare blend of scientific depth, commercial The Better Meat Co produces Rhiza, a mycoprotein ingredient used by food manufacturers to boost the nutritional profile of meat products.