334 results found for "Liberation Labs"
- Fork & Good acquires Orbillion to expand cultivated red meat production
shortening livestock lead times and providing functional ingredients to enhance taste, shelf life and clean label
- Believer Meats secures USDA approval for cultivated chicken and North Carolina facility
Believer Meats has received approval from the US Department of Agriculture (USDA) for its product label
- EIT Food report examines consumer perceptions of the upcoming EU Biotech Act
Many respondents stressed the need for transparency, independent oversight and clear labelling to build
- Matr Foods raises €40m to scale up organic, fermented meat alternatives
scale of Matr Foods’ fermentation process at its Ansager site in Jutland, Denmark, to produce its clean label “It is truly humbling to be met with such support and feel the great craving for organic, clean label
- New Wave Biotech and CPI team up to tackle lipid extraction bottlenecks with AI
in-silico simulations, the platform can assess performance, cost and sustainability trade-offs before laboratory
- Marine Biologics and MQS partner on next-gen marine-derived biomaterials
companies aim to shorten discovery timelines from years to months, cutting costs while developing new clean-label
- Kemin enhances global enzyme production with CJ Youtell Biotech acquisition
Kemin's research and development capabilities, with the newly acquired facilities supporting advanced laboratories
- Revyve secures €24m to scale yeast-based egg alternatives
"This is exactly where our Yeast Proteins come in, providing an affordable and clean label solution for
- Summ Ingredients secures €1.7m to launch multifunctional fermented protein category
allows food producers to reduce reliance on flavourings, texturisers and E-numbers, promoting cleaner label FermiPro Texture+: A clean label solution for hybrid and plant-based meats without additives. FermiPro Plant Booster Clean label Seasonings: Achieving up to 30% salt reduction while maintaining robust
- EASAC urges EU to act on meat alternatives in new report
Consumer trust and acceptance Factors such as taste, affordability, perceived naturalness and clear labelling co-author, warned: “Consumer trust can break easily – especially if products are overhyped or misleadingly labelled The report makes six recommendations to EU policymakers: Introduce mandatory labelling on nutrition,
- Cellular Agriculture expands into new R&D base, eyes Q1 2026 pilot-scale launch
The new approximately 20,000-square-feet site features a dedicated pilot hall and nine specialised laboratories investment, the company has begun constructing a dedicated pilot-scale facility to bridge the gap between laboratory
- JBT Marel launches automated pineapple waxing machine
The new technology replaces traditional manual dosing methods, which require labour-intensive wax solution
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