Sweden
10 September 2025
Tetra Pak partners with Swan Neck Bio for fermentation scale-up
Tetra Pak and Danish biotech company Swan Neck Bio have joined forces to tackle one of the biggest challenges in producing fermentation-based foods at scale – preparing the seed culture.
9 September 2025
Re:meat to establish pilot cultivated food facility at Lund University innovation hub
Swedish cultivated food start-up Re:meat is set to establish its first pilot 'Re:meatery' at Lund University’s Prepilot Plant after securing €1 million in an oversubscribed funding round earlier this year.
23 June 2025
Tetra Pak opens new food technology development centre in Sweden
Tetra Pak has announced that its pilot New Food Technology Development Centre in Karlshamn, Sweden, is now open for business.
30 January 2025
Valio teams up with precision fermentation start-up Melt&Marble to create ‘next-gen’ food products
Dairy company Valio has partnered with precision fermentation start-up Melt&Marble, to create ‘next-generation’ food products.
5 November 2024
Opinion: How precision-fermented smart fats will shape the foods of the future
Advances in precision fermentation have offered the possibility of creating functional fats. Melt&Marble's Anastasia Krivoruchko unpacks...
12 September 2024
Melt&Marble completes successful demo-scale fermentation for designer fats
Sweidsh precision fermentation firm Melt&Marble has reached a milestone by scaling its fat fermentation process to over 10,000 litres.
30 July 2024
Melt&Marble secures €2.67m in EU grants
Swedish alt-fat start-up Melt&Marble has been selected to receive a €2.5 million grant and potential future equity investment by the...
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