NEW TECH FOODS

Japanese food manufacturer Ajinomoto Group has expanded its conscious food brand Atlr.72 with the launch of Mochelie, a mochi-filled almond tart made with Solein.

The Singapore Food Agency (SFA) has awarded $32.3 million in research funding to 11 projects under the second phase of the Singapore Food Story R&D Programme, aimed at advancing innovation in future foods and food safety.

Hoxton Farms has submitted a regulatory dossier to the Singapore Food Agency (SFA) seeking market approval for its cultivated fat ingredient, Hoxton Fat.

Japanese food manufacturer Ajinomoto has expanded its Solein-powered product line with the launch of a new ready-to-drink coffee under its sustainable brand Atlr.72.

US start-up Friends & Family Pet Food Company has received regulatory approval to sell its cultivated chicken-based pet food in Singapore, a first for Asia.

Alternative protein start-up, Mottainai Food Tech has officially opened a pilot-scale manufacturing facility and R&D laboratory in Singapore, the first of its kind in Southeast Asia dedicated to the solid-state fermentation of upcycled, plant-based proteins.

Cell AgriTech has announced that its new pilot plant in Singapore will become operational by August 2025.

Dutch cultivated meat company Meatable has entered a strategic partnership with TruMeat to accelerate the global commercialisation of cultivated meat.