NEW TECH FOODS

Vow, a cultivated meat start-up based in Sydney has announced a significant reduction in its workforce, laying off 25 employees.

The USDA has published a report titled The Economics of Cellular Agriculture, which explores the burgeoning sector of cellular agriculture.

Bon Vivant has conducted a peer-reviewed life cycle analysis (LCA) of its products with Lorie Hamelin, an independent expert from INRAE.

FSA to introduce regulated product reforms for cultivated meat in 2025

Meatly has received regulatory clearance to sell a pet food product made from cultivated meat.

The Government of South Korea announced plans to designate a regulatory-free zone in the Gyeongsangbuk-do province to boost cultured meat.

Remilk has received Health Canada’s ‘Letter of No Objection,’ enabling the use and sale of its animal-free beta-lactoglobulin protein .

Aleph Farms gains “world’s first” regulatory approval for cell-based beef, with Israel's government agency issuing regulatory approval.