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Scotland installs first open-access 300-litre fermenter to boost bio-based manufacturing

16 June 2025

Scotland installs first open-access 300-litre fermenter to boost bio-based manufacturing

Scotland’s biotechnology sector has launched the country’s first open-access 300-litre fermenter, designed to help early-stage companies scale up the production of bio-based products.

Ishida opens Centre of Excellence in Prague for food producers

10 June 2025

Ishida opens Centre of Excellence in Prague for food producers

In response to the increasing demand for automation solutions in the food industry, Ishida Europe has inaugurated a new Centre of Excellence in Čestlice, Prague. This facility aims to better serve food producers and packers across Europe, particularly in the Central and Eastern European markets.

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