NEW TECH FOODS

Biotech start-up TurtleTree has received a ‘No Questions’ letter from the US Food and Drug Administration (FDA), validating the safety of...

Daisy Lab, a New Zealand-based precision fermentation company, has achieved a major milestone in the production of bovine lactoferrin, a...

Earth First Food Ventures has announced the opening of PFerrinX26, a facility in the US dedicated to precision fermentation of lactoferrin.

All G has become the ‘first in the world’ to receive regulatory approval to sell recombinant bovine lactoferrin in China.

TurtleTree has partnered with Mad Foods to enhance the brand’s oat milk coffee beverages with precision-fermented lactoferrin.

Helaina has raised $45 million in a Series B funding round led by investment firm Avidity Partners.

Precision-fermented dairy company TurtleTree has entered into a new multi-year strategic partnership with Strive.

Triplebar has extended its strategic partnership with FrieslandCampina Ingredients, announcing a “breakthrough” in lactoferrin production.