Good Food Institute

23 September 2025

Fermentation technologies could add £10bn to UK economy by 2050, research finds

Innovative methods of producing food through fermentation could add nearly £10 billion to the UK economy by 2050, according to new analysis.

29 July 2025

New data reveals China is leading the way in cultivated meat sector

New global data compiled by the Good Food Institute (GFI) highlights China’s deepening commitment to scaling cultivated meat, positioning the country as a potential global leader in the sector.

2 April 2025

The Good Food Institute launches 2025 Research Grant Program to propel alt-protein innovation

The GFI has opened its 2025 grant programme for innovative projects to advance the science and technology of the alternative protein sector.

14 February 2025

UK government invests £75m in alternative protein innovation, GFI finds

A recent analysis reveals that the UK government has allocated £75 million towards the development of alternative proteins.

8 January 2025

Good Food Institute reinforces commitment to protein innovation in 2025

The Good Food Institute (GFI) has outlined its ongoing commitment to advancing protein innovation in the CEO's latest website blog post.

2 October 2024

Good Food Institute announces launch of GFI Japan

International think-tank network the Good Food Institute has selected Japan as the location for its newest nonprofit entity.

18 September 2024

FSA to introduce regulated product reforms for cultivated meat in 2025

17 July 2024

UK start-up Meatly receives approval for cultivated meat pet food

Meatly has received regulatory clearance to sell a pet food product made from cultivated meat.

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