friesland-campina-ingredients

Friesland Campina Ingredients

17 November 2025

Ingredion and Cosaic partner to bring 'dairy-like creaminess' to animal-free foods

Ingredion has partnered with Swiss biotech start-up Cosaic, aiming to enhance the taste and texture of animal-free foods and beverages using Cosaic’s yeast ingredient.

27 March 2024

Triplebar extends lactoferrin partnership with FrieslandCampina Ingredients

Triplebar has extended its strategic partnership with FrieslandCampina Ingredients, announcing a “breakthrough” in lactoferrin production.

10 January 2023

FrieslandCampina and Triplebar enter into strategic partnership

FrieslandCampina has partnered with specialist biotechnology company, Triplebar Bio Inc, to scale up production of cell-based proteins...

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