Food
19 June 2025
Opinion: Plant cell culture – pioneering the future of food and materials production
Lucas van der Zee, scientist and co-founder of the Plant Cell Institute, talks to New Tech Foods about how the evolution of plant cell culture has reached this exciting turning point and why collaboration is essential for sustained industry success.
5 March 2025
Solar Foods secures €10m grant to expand production of sustainable protein
Solar Foods has received a €10m grant from Business Finland, a government agency under the Finnish Ministry of Employment and the Economy.
13 December 2024
Celleste Bio closes $4.5m seed round to scale cell-cultured cocoa production
Celleste Bio has closed a $4.5m round led by Supply Change Capital, with participation from Mondelēz International's SnackFutures Ventures.
12 December 2024
Opinion: The global race to commercialise cell-based meat
Vijay Kumar, senior scientist of cultivated meat at CPI, explores the progress the UK and Australia have made in advancing cultured meat.
10 December 2024
Podcast: Stepping into the future of protein with Steakholder Foods
Arik Kaufman, CEO & co-founder of Steakholder Foods, explores the cutting-edge advancements shaping the future of food production.
9 December 2024
Multus launches animal component-free FBS alternative
British start-up Multus has introduced Proliferum B, a new animal component-free cell culture media designed for the cultivated meat sector.
5 December 2024
Aleph Farms submits ‘world’s first’ application for cultivated meat in Thailand
Israel’s Aleph Farms has submitted an application for regulatory approval in Thailand.
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