NEW TECH FOODS

In this ‘Start-up Spotlight,’ we speak with Mohammad Khalil El Hajj, CEO of Bright Biotech, a firm pioneering the use of plant chloroplasts.

Onego Bio has announced plans to construct its flagship manufacturing facility in Jefferson County, Wisconsin.

V-Label has introduced F-Label, the world’s first certification dedicated to precision fermentation and other animal-free production tech.

Pow.Bio, a prominent player in the biomanufacturing landscape, has unveiled a new state-of-the-art facility in Alameda, California.

We speak to Lars Langhout of NoPalm, a Dutch biotechnology company on a mission to produce palm oil without palm trees.

Dutch biotech firm NoPalm Ingredients has become the first to scale fermentation of oils and fats from food side streams to 120,000 litres.

The Cultivated B has launched a line of multi-channel biosensors designed for monitoring cell culture and fermentation processes.

Agronomics, a player in the clean food investment space, has announced that Liberation Labs, has closed a $50.5 million funding round.