NEW TECH FOODS

Kinish, a Tokyo-based food-tech start-up, has successfully raised $1m in funding to advance its innovative approach to dairy alternatives.

Hochland has teamed up with Those Vegan Cowboys, to test the start-up’s cow-free casein in semi-hard and hard cheeses.

Standing Ovation, a French biotech company, has announced a partnership with Ajinomoto Foods Europe to advance alt-protein production.

Austrian precision fermentation start-up Fermify has obtained self-GRAS status for its animal-free casein.

French precision-fermented protein start-up Standing Ovation has raised €3.75 million in a Series A+ funding round.