NEW TECH FOODS

suppliers across the entire production workflow, covering cell lines, growth media, bioreactors, scaffolds, lab These needs differ from traditional laboratory markets and are often not addressed by general-purpose

capital behind the companies solving the biggest challenges in food, we can accelerate progress from lab

The research group was able to brew coffee from cells grown in a laboratory for the first time in 2021 production of coffee beans faces multiple sustainability challenges, concerning land and water use, labourers While lab-grown coffee is much more controlled, different approaches to, for example, roasting significantly is that the publication of this scientific article, which clearly demonstrates proof of concept for lab-grown

Singapore has already approved the sale of lab-grown meat, and the US Food & Drug Administration (#FDA ) has granted approval for a lab-grown chicken product, produced by #UpsideFoods.

Deco Labs, which develops technologies for cell-ag, is ready to take advantage of the new resource. will be critical to the rapid deployment of our new technologies,” said Natalie Rubio, CEO of Deco Labs

Cult Food Science Corp, a Canadian company that invests in clean, lab-grown food, has diversified its sustainable and ethical chocolate that is produced without the involvement of deforestation or child labour Cult Food Science cites child labour on cocoa farms as a “major concern” surrounding the production of

expertise and assets, providing the infrastructure and support needed to launch new product concepts from lab wrap-around services for companies using precision fermentation ready to launch new product concepts from lab

place on Thursday 29 May at the New South Wales Parliament, with Magic Valley serving samples of its lab-grown

That’s why we have local labs all over the world.

Nurasa’s flagship pilot and development facility will provide both companies with access to shared labs ScaleUp Bio empowers global food-tech companies like Nourish Ingredients to access state-of-the art laboratory facilities and industry expertise on their lab-to-market scale-up journey, enabling these firms to empower

Multus specialises in developing next-generation growth media using AI, lab automation and novel ingredients scale viably due to R&D often being too expensive and slow – typically taking 3-10 years to get from lab

produced, Believer Meats is among a growing number of food-tech companies seeking regulatory approval for lab-grown s NQL is a key step in the regulatory process in the US, typically followed by USDA inspections and labeling