718 results found for "Mosa Meat"
- 21st.Bio offers precision fermentation platform to F&B manufacturers
offering, I am proud that companies will be able to safely scale innovation into industrial production and meet
- ‘World’s largest’ regenerative agriculture study highlights productivity benefits for European agri-food sector
Beate Caldewey-Samaras, EARA farmer and founder of Pangaio Living Soil, commented on the study: “EARA
- Aqua Cultured Foods partners with Ginkgo Bioworks on alt-seafood
in working with microbes, we are confident in optimising and applying our technology to create the most Together, we're paving the way for a more sustainable and responsible approach to meeting the world's
- IFAB awarded $51m from the Tech Hubs Program
these new resources, we are equipped to accelerate our initiatives, ensuring that our region not only meets
- Liberation Labs partners with NEOM to establish precision fermentation facility in Saudi Arabia
: "Such initiatives bolster Saudi Arabia’s food security, creating resilient food systems which can meet
- Umami Bioworks collaborates with Japan’s largest fishing company Maruha Nichiro
A spokesperson from Maruha Nichiro said: “As a means to address the anticipated protein supply shortage
- Solar Foods appoints Rami Jokela as CEO
Bringing a new harvest to humankind is not a small feat.
- GEA’s new perfusion technology set to shake-up alt-protein production
“We see perfusion as one of the most promising technologies because it cuts the production cost of alternative continued: “What the market currently needs are reliable pilot plants that are quick to set up and meet
- New study finds consumer acceptance of animal-free dairy products
Across all countries, animal-free cheese was recognised as the most ethical and environmental product Oscar Zollman Thomas, Formo’s lead researcher on the project, said: “Most cheese lovers think current vegan cheeses are nowhere near the flavour or functionality level that meets their cheese needs.
- Researchers develop protein-based, plant-derived sweetener that is 10,000 times sweeter than sugar
One of the most well-known SPs is brazzein, a protein found in the African plant Pentadiplandra brazzeana “This means that by working with our partners, we have managed to develop an SP that is about 10,000
- FoodBev introduces its debut edition of The Cell Base magazine
Cellular agriculture holds the key to addressing some of the most pressing challenges of our time, forging “As a platform, The Cell Base is a meeting place for innovators and thought leaders.
- Brown Foods unveils lab-made whole cow's milk
and resource scarcity, the introduction of lab-grown dairy products may offer a viable solution to meet Perfect Day One of the most recognised names in lab-grown dairy, Perfect Day uses fermentation technology
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