NEW TECH FOODS

Abu Dhabi’s new food and water cluster, AGWA (AgriFood Growth & Water Abundance) and Believer Meats have announced a new partnership to develop cultivated meat capabilities in Abu Dhabi. for cultivated meat products in Abu Dhabi. Our partnership with Believer Meats is a firm example of this objective coming to life. Believer Meats is currently constructing the ‘largest’ cell-based meat production facility in the world

Jerusalem have identified a promising alternative to traditional antibiotics in the production of cultured meat With the cultured meat industry poised for growth, addressing these concerns is essential for ensuring without compromising the viability of mesenchymal stem cells (MSCs), which are crucial for cultured meat The findings from this study present a compelling case for the adoption of RPMs in the cultured meat the risks associated with microbial contamination, ultimately supporting the scalability of cultured meat

Oklahoma House of Representatives has passed a measure prohibiting the manufacture and sale of cultivated meat products in the state, becoming the latest to raise concerns over the creation of lab-grown meat. Republican Ty Burns, would make it unlawful to manufacture, sell, hold or offer for sale any cultivated meat Will cultivated meat find its place on consumers’ plates, or is the industry facing an uphill battle? The implications of this bill could be significant for the cultivated meat industry.

Los Angeles-based startup Omeat has revealed its entry into the cell-based meat market, with an approach Omeat states that the media can cost-effectively grow any kind of meat, such as beef, pork, chicken or growing human tissues for medical applications to developing a scalable method for growing cell-based meat The result is real meat that's pure, delicious and can satisfy a growing population's demand for meat We see ourselves as a meat company, and our goal is to be a bridge to the future of the meat industry

As the environmental and economic costs of conventional meat production become ever clearer, the shift Armitage, principle strategic programme manager at UK CPI, delves into the critical role that cell-based meat For example, earlier this year, the Netherlands announced €65 million in funding for cultivated meat. In 2020, Singapore became the first country to approve the sale of cultivated meat (chicken), making An even smaller percentage of that is taken up by cultivated meat specifically.

The cultivated meat industry has seen a considerable decline in investment, with global funding for such pressures stemming from geopolitical tensions and a pervasive misinformation campaign from traditional meat

published in Plos One reveals significant regional differences in consumer acceptance of cultivated meat The study aimed to assess the intention to consume cultivated meat and the factors influencing consumer This disparity is attributed to higher levels of familiarity with cultivated meat in São Paulo, where For manufacturers of cultivated meat, these findings underscore the necessity of tailoring marketing and ethical concerns associated with traditional meat production.

The facility is designed to support start-ups and cultivated meat companies through a contract manufacturing

What motivated Simple Planet to pursue Halal certification for its cultivated meat products, and how What does this recognition mean for Simple Planet and the cultivated meat industry as a whole? What are the main challenges faced by cultivated meat companies when it comes to meeting Halal standards Cultivated meat, if Halal-certified, can offer a reliable and locally produced alternative. meat – its reliance on animal-derived components.

A new study by Israel’s Believer Meats and the Hebrew University of Jerusalem (HUJI) demonstrates how cell-based meat can be produced in a cost-effective way. Believer Meats’ founder Professor Yaakov Nahmias and a multidisciplinary team at HUJI found that continuous For context, the only cultivated meat currently available in supermarkets – Good Meat's chicken – costs numerous data points that demonstrate the economic feasibility of cultivated meat.

Australian cultivated meat start-up Magic Valley is raising $3 million to support the construction of site would cost approximately $5 million and be capable of producing up to 500 tonnes of cultivated meat

Cell-based crustacean producer Shiok Meats has acquired Gaia Foods, a cultivated red meat start-up based Shiok Meats currently produces crustaceans such as shrimp and crab, and its acquisition of Gaia aligns with its aim of expanding its product range to penetrate the cell-based animal meat market. on the cell-based red meat side of the company. Last year, Shiok Meats raised $12.6 million in a Series A funding round led by Aqua-Spark.