22 October 2025
EIT Food awards €600,000 to 18 AgriFoodTech start-ups across Europe
EIT Food has awarded a total of €600,000 in Tech Validation Funding to 18 start-ups across Europe, supporting early-stage AgriFoodTech innovators in validating their technologies and preparing for market entry.
17 October 2025
StartLife and EIT Food partner to boost Europe’s agrifood start-ups
StartLife and EIT Food have announced a strategic partnership aimed at supporting early-stage agrifood start-ups across Europe.
13 October 2025
Ecorobotix secures $150m to accelerate AI-driven precision spraying technology
Ecorobotix has raised a total of $150 million across its recent Series C and D funding rounds to accelerate the global rollout of its AI-powered Ultra-High Precision (UHP) spraying technology.
8 October 2025
Straw Innovations unveils rice farming machine to tackle global food and climate challenges
UK agritech firm Straw Innovations has launched a rice farming machine designed to boost yields, cut emissions and strengthen food security in Asia.
3 October 2025
DSM-Firmenich and FarmTrace partner to streamline farm-level sustainability data
DSM-Firmenich Animal Nutrition & Health has entered a strategic partnership with FarmTrace, a global farm connection and analytics platform, to simplify the way environmental data is collected and processed on farms.
16 September 2025
Nitricity secures $50m to scale organic fertilizer production in US and Europe
US climate tech company Nitricity has raised $50 million in a Series B funding round to accelerate production of its organic nitrogen fertilizer and expand operations into Europe.
8 September 2025
World’s first cultivated meat farm begins design phase under €4m CRAFT project
The CRAFT Consortium has begun designing what it says will be the world’s first cultivated meat farm, aiming to integrate the technology directly into working farms.
5 September 2025
Interview: How New Harvest is creating a sustainable food hub in Canada’s Prairies
Miranda Stahn, New Harvest’s programme manager for Western Canada, and Yadira Tejeda Saldana, the organisation’s Canadian director of responsible research and innovation, explain how CAPE plans to help farmers create new income streams, make better use of agricultural sidestreams and build a strong, sustainable food innovation hub in the Prairies.
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