NEW TECH FOODS

Merck has partnered with German company builder Mantro to establish EdiMembre, a Massachusetts-based spin-out focused on developing technology for the alternative protein sector.

Australian cultivated meat company Magic Valley has announced a strategic partnership with US-based deep tech company Pythag Tech to support its scale-up using AI-powered bioprocess optimisation.

The US Food and Drug Administration (FDA) has issued a 'No Questions' letter to food tech company TurtleTree, confirming the safety of its precision-fermented lactoferrin (LF+) for use in food.

Biokraft Foods will host the grand finale of India’s first cultivated chicken cooking competition on 22 August 2025 at DY Patil University, Navi Mumbai.

Atlantic Fish Co has received a $305,000 Small Business Innovation Research (SBIR) grant from the National Science Foundation (NSF) to advance its work in cultivated seafood.

Brno-based startup Mewery has raised €3 million to advance its cultivated meat technology and move towards industrial-scale testing.

Researchers at ETH Zurich have developed lab-grown beef muscle tissue with a thickness and structure that closely mimics conventional meat.

US start-up Friends & Family Pet Food Company has received regulatory approval to sell its cultivated chicken-based pet food in Singapore, a first for Asia.