31 March 2025
Podcast: Exploring the impact of the new C-Label and F-Label
We explore the impact of V-Label's new certifications for foods made with advanced cell cultivation and fermentation technologies.
26 March 2025
BioCraft gets greenlight to sell cell-cultured ingredients in EU
BioCraft has announced that it has been approved by Austrian authorities to use Category 3 Animal Byproducts within the European Union.
26 March 2025
Global agri-food-tech investment shrinks as sector enters new growth phase
The agri-food-tech sector has seen a steep decline in investment, with funding down 73% from its 2021 peak, according to 2024 FoodTech 500.
25 March 2025
Aleph Farms Secures $29m to propel cultivated steak production
Aleph Farms has successfully raised $29 million in funding aimed at advancing its production capabilities for whole-cut cultivated steak.
25 March 2025
A meaty debate: The battle over cultivated meat bans
Will cultivated meat find its place on consumers’ plates, or is the industry facing an uphill battle? The Cell base explores.
24 March 2025
Research: Cultivated meat gains ground - A comprehensive review from the University of Bologna
Researchers at the University of Bologna have released a systematic literature review that scrutinises the cultivated meat value chain.
21 March 2025
Cult Food Science partners with cultivated meat producer for pet treats
The company's subsidiary, Further Foods, has secured an research & development supply agreement with a cultivated meat producer.
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Cultivated Meat & Seafood
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