23 May 2025
Tasting tomorrow: Inside Umami Bioworks' UK cultivated seafood tasting
Hosted at the Underground Cookery School in central London, Umami Bioworks' first UK tasting event offered a behind-the-scenes experience of what may well become the future of seafood.
18 May 2025
Mosa Meat seeks UK market approval for cultivated beef ingredients
Cultivated meat producer Mosa Meat has submitted its first application for market authorisation in the UK, marking a significant step in...
11 May 2025
Roslin Institute develops stable pig fat cells for lab-grown meat
Researchers at the University of Edinburgh's Roslin Institute have made a significant breakthrough in the field of cultivated meat,...
6 May 2025
Multus launches food-grade basal media for cultivated meat production
Multus Biotechnology, a producer of growth media solutions for the cultivated meat sector, has announced the launch of its new food-grade...
1 May 2025
Meatable and TruMeat forge alliance to enhance cultivated meat production
Dutch biotechnology company Meatable and Singapore-based TruMeat have announced a strategic partnership aimed at accelerating the...
2 April 2025
The Good Food Institute launches 2025 Research Grant Program to propel alt-protein innovation
The GFI has opened its 2025 grant programme for innovative projects to advance the science and technology of the alternative protein sector.
1 April 2025
Lab-grown fish offers hope for seafood allergy sufferers
Researchers at James Cook University have unveiled findings that could transform seafood consumption for millions with allergies.
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Cultivated Meat & Seafood
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