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12 December 2022
Bel Brands USA expands dairy-alternative portfolio
Bel Brands USA has launched two plant-based or animal-free cheese alternatives, The Laughing Cow Plant-Based and Nurishh Incredible Dairy...
10 July 2022
Wilk releases yogurt developed using cell-cultured milk fat
Israeli food technology company, Wilk, has developed what it claims is the “world’s first” yogurt made using cell-culture milk fat. The...
2 June 2021
Pascual launches cell-based alternative dairy Mylkcubator programme
Spanish dairy company Pascual has launched what it claims is the first global incubation programme for cellular agriculture technologies...
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