NEW TECH FOODS

Israeli food-tech company Imagindairy has achieved a significant milestone with the issuance of a ‘No Questions Letter’ from the US Food...

FGen has been awarded funding through the European Innovation Council's (EIC) ‘Pathfinder Challenge’ programme.

German alternative-milk start-up Senara claims it has developed a platform that can cultivate milk at a low cost.

Cultivated Biosciences has presented its first proof-of-concept using its creamy fat ingredient made with yeast fermentation.

Food-tech company Yali Bio unveiled its precision-fermented dairy fat alternative at the Mista Growth Hack event in San Francisco.

Foremost Farms USA and Ginkgo Bioworks partner to cut the dairy industry's carbon footprint.

French bio-tech company Bon Vivant has completed a new oversubscribed round of equity financing totalling €15 million.

Food-tech solutions company, QL AG, has teamed up with Ginkgo Bioworks to develop new dairy proteins made using precision fermentation.