28 May 2025
Volare secures €26m funding to transform insect protein production in Europe
Finnish biotech company Volare has announced the successful closing of a €26 million funding round aimed at establishing what it claims will be the world's most energy-efficient protein production facility.
22 May 2025
Thai animal-free dairy start-up Muu celebrates funding milestone
Muu, an animal-free dairy start-up based in Bangkok, Thailand, has secured strategic investment from A2D Ventures, Leave a Nest Japan and...
23 April 2025
Mini lab to grow precision-fermented proteins in space launches into orbit
A miniature laboratory containing yeast microbes, designed to produce proteins and other food ingredients in space, has been launched...
20 April 2025
Opinion: With so many ‘flavours’ of AI, food and beverage brands must choose wisely
Artificial intelligence (AI) is no longer the stuff of sci-fi – it’s in your warehouse, your supply chain and maybe even your cheese. As...
30 March 2025
BASF Aroma Ingredients brings two new innovations to the flavour market
BASF Aroma Ingredients’ Isobionics biotech brand is bringing two new natural ingredients to the flavour market. Isobionics Natural...
28 March 2025
Hoxton Farms and Sumitomo team up to advance cultivated fat market in Asia
Hoxton Farms has partnered with Sumitomo Corporation aimed at introducing Hoxton Fat, a cultivated pork fat, to the Asia-Pacific market.
28 March 2025
Bon Vivant rebrands to Verley, unveils precision-fermented functional dairy protein portfolio
The company has created stable, versatile cow-free whey proteins with complete amino acid profiles, designed for 'demanding' applications.
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