top of page
UK publishes first safety guidance for lab-grown meat

UK publishes first safety guidance for lab-grown meat

Melt&Marble raises €7.3m to scale precision-fermented ‘designer fats’

Melt&Marble raises €7.3m to scale precision-fermented ‘designer fats’

Swedish biotech start-up Melt&Marble has raised €7.3 million in Series A funding, to scale production of its precision-fermented ‘designer fat’ ingredients.

Exclusive interview: Celleste Bio CEO Michal Berresi Golomb on the company's cell-cultured cocoa butter launch
Exclusives

Exclusive interview: Celleste Bio CEO Michal Berresi Golomb on the company's cell-cultured cocoa butter launch

We’re the digital hub for future-focused professionals at the intersection of food and technology. From cellular agriculture and cultivated meat to precision fermentation, AI-powered manufacturing and alternative proteins.

We’re the digital hub for future-focused professionals at the intersection of food and technology. From smart farming and cultivated meat to precision fermentation, AI-powered manufacturing and alternative proteins.

  • LinkedIn
  • Spotify
  • Youtube
  • Instagram
  • Facebook

Advertising  |  About us  |  Privacy  |  Contact us

bottom of page